PCHF Full | Feb 21st – 25th

Session Start Date:

Feb. 21st to Feb. 25th; 8:00 am - 12:00 pm Pacific Time

Online, Live

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registration includes

Course Materials

Certificate of completion

Session length: Five 4-hour sessions

Course Price: 799.00

SPECIAL INSTRUCTIONS

Call 702-706-6574 or email info@avertfoodsafety.com with any questions. In addition to your payment confirmation email, approximately one week prior to the course, you’ll receive an email from Avert FSA with a link and instructions to enter the course.
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Payment form

33
Preventive Controls for Human Food Full Course
2406
799.00
Five 4-hour sessions
Call 702-706-6574 or email info@avertfoodsafety.com with any questions. In addition to your payment confirmation email, approximately one week prior to the course, you’ll receive an email from Avert FSA with a link and instructions to enter the course.
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Your payment information will be taken after pressing Submit. Once payment processes you'll receive a payment confirmation email. Prior to the course, you'll receive an additional email from Avert FSA with instructions and a link to enter the course. Call 702-706-6574 with any questions. Representatives are standing by to take your call.