Session Start Date:
Feb. 21st to Feb. 25th; 8:00 am - 12:00 pm Pacific TimeOnline, Live
registration includes
Course Materials
Certificate of completion
Session length: Five 4-hour sessions
Course Price: 799.00
SPECIAL INSTRUCTIONS
Call 702-706-6574 or email info@avertfoodsafety.com with any questions. In addition to your payment confirmation email, approximately one week prior to the course, you’ll receive an email from Avert FSA with a link and instructions to enter the course.Book Now
Payment form
33
Preventive Controls for Human Food Full Course
2406
799.00
Five 4-hour sessions
Call 702-706-6574 or email info@avertfoodsafety.com with any questions. In addition to your payment confirmation email, approximately one week prior to the course, you’ll receive an email from Avert FSA with a link and instructions to enter the course.
Your payment information will be taken after pressing Submit. Once payment processes you'll receive a payment confirmation email. Prior to the course, you'll receive an additional email from Avert FSA with instructions and a link to enter the course. Call 702-706-6574 with any questions. Representatives are standing by to take your call.