FOOD SAFETY COURSES
What are Food Safety Courses?
When it comes to food safety, the most important step is proper training. Our team of certified food safety professionals will ensure your staff is properly trained to protect your customers from food safety risks and the potential of foodborne illness. Whether food service, retail, institutional or commercial manufacturing, we have a variety of food safety courses available to meet your training needs.
Why are these courses important?
Food Safety Preventive Controls Alliance Courses
Preventive Controls for Human Food Full Course, 2.5 Day
Preventive Controls for Human Food Blended Course
Intentional Adulteration & Conducting Vulnerability Assessments
International HACCP Alliance Courses
HACCP Design and Implementation for the Fresh Produce Industry
HACCP Certification for Cannabis
Let's Talk About It!
Don’t let your business and staff training fall behind the curve! Contact us to learn more about how our food safety courses can solve your training challenges. Check out our list of course offerings or give us a call or email to schedule your class today. Don’t have a training program or don’t know where to start? Contact us today to see how we can help!
Check out the schedule of public classes and click on a session to register. You can also email or give us a call to discuss group food safety training presented online or at your facility or other venue. Don’t let your staff go without this important information!